Learn more about this business on Yelp.
“Salt and Wood Collective is a fusion between a microbrewery and an American style barbecue joint.”
Situated in the beach town of Waikanae along the Kapiti coast, it’s the perfect lunch or dinner spot after a day of soaking up the rays at the beach. Offering an exquisite array of brews made on site as well as classic BBQ offerings such as steak and pulled meats for lunch and dinner. Salt and Wood Collective also have a brunch menu chock full of crowd favourites like pancakes and eggs benedict. They also have soft shell tacos, tortilla bowls and quesadillas on offer for those needing a Mexican fix.
This was a really good stop on the drive south to Wellington (and when we left we saw it was close to a suburban rail station, so you can get there if you're skipping the rental car). They've got... Read more
So an interesting concept. A meat lovers dream with a brewery next door. The menu is meat, meat ... oh and meat! Everything meaty and very little light or vegetarian or really variety. I had... Read more
Surprisingly good BBQ! We are visiting from the southern United States and we're happy to find this spot with great food and vibe close to the train station. Read more
Salt & Wood Collective
Hours
- Sun, Sat: 8:00 am - 11:00 pm
- Mon - Fri: 6:30 am - 11:00 pm
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Parking
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Pets Allowed
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Restrooms
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Wifi
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Wheelchair Accessible
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Credit Cards Accepted
- Reservations
- Does not take
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Bar
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Lunch
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Brunch
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Dinner
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Drinks
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Takeout
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Breakfast
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Waitstaff
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Outdoor Seating
Parking, Dining
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